Digital Refractometer RFM732-M Bellingham + Stanley 19-10

The Digital Refractometer RFM732-M covers the full Brix range (0-100) to 1-decimal place making it ideal for measuring low and high concentration solutions. This refractometer is the perfect choice for use in the food and beverage manufacturing industry where the sugar syrups for beverages or products are required to be measured. The key features of this refractometer include:

• Alpha-numeric keypad for easy data entry
• Flat sapphire prism surface for easy-cleaning
• Simple operation for factory environments
• Selectable read type: Continual single intelligent auto-sense
• Robust and low cost

The RFM732-M series refractometers are supplied to operate in the °Brix scale with results temperature compensated to 20°C in accordance with ICUMSA. Additional user scales provide measurement in different formats such as various wine Refractive Index (RI) & FSII as well as allowing custom scales to be loaded in accordance with product data.